Rolls of filo pastry filled with spinach and feta cheese.
Spinach and Feta Spanakopitas
€1.05 exc. VAT
Description
Our take on a Greek snack, these bakes consist of layers of flaky filo pastry filled with a blend of spinach and feta cheese, topped with sesame seeds, and baked in the oven until golden brown. A savoury canape with a creamy aftertaste thanks to the generous filling of cheese. A great addition to any party menu and easy bite to enjoy with guests.
(Note: Item is recommended to be served warm. Kindly follow heating instructions.)
Contains Gluten | YES |
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Contains Lactose | YES |
Contains Nuts | NO |
Contains Sesame | YES |
Contains Fish | NO |
Contains Eggs | YES |
Contains Curstaceans | NO |
Contains Molluscs | NO |
Contains Mustard | NO |
Contains Soya | YES |
Contains Sulphite | NO |
Contains Celery | NO |
Suitable for Pescetarian | YES |
Suitable for Vegiterian | YES |
Suitable for Vegan | NO |
Disclaimer
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While every step is taken to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.