Vegan Menu – 9 Items

Open sandwich assortment:

  • Bigilla and gherkin
  • Hummus
  • Sundried tomato and olive

Thai glass noodle salad
Three-bean tortilla roulades
Polenta sticks with garlic tomato salsa
Caramelised onion tartlets
Onion bhaji
Mini chickpea burgers with mushroom and onion relish
Spinach fatayer
Salted caramel raw bites